Friday, August 7, 2009

Alaskan Seafood at its Finest!


Did you know the Ketichkan, Alaska is known as the Salmon Capital of the World?

"Why should you know that?" you ask.

Because, that is where all of our fish (hailbut and salmon) are flown in from every 48 hours. In fact our owner, Ron LeGrand, has a fishing lodge there called The Salmon Falls Resort! That is where he got the great idea to ship the freshest fish straight into our Chef's hands.

But you don't have to go all the way to Alaska to get the freshest fish--- you can just come over to Barefoot Landing in North Myrtle Beach, SC and visit us at LeGrand's Prime Alaskan Seafood & Steaks and taste the treasures of the bountiful sea.

We can prepare your Salmon or Halibut Wood-Fired, Blackened or Pan Seared. I personally recomend the Wood-Fired Halibut because of the smoky char that doesn't overpower the delicate white flesh of this delicious fish. But enough talk, you have to come on down and see for yourself!


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